Nutty Cranberries Recipe

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Nutty Cranberries
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Ingredients:

  • 1 (12 oz) bag cranberries
  • 3/4 cup sugar
  • 1 1/2 cups orange juice
  • 1 cup walnut pieces

Directions:

  1. Combine orange juice and sugar in saucepan and bring to a boil.
  2. Add cranberries to pan and bring back to a boil.
  3. Cook until cranberries are popped and thickened (about 15 minutes).
  4. Add walnuts and cook for another 5 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 130.3 Kcal (546 kJ)
Calories from fat 66.38 Kcal
% Daily Value*
Total Fat 7.38g 11%
Sodium 0.86mg 0%
Potassium 142.36mg 3%
Total Carbs 14.31g 5%
Sugars 12.03g 48%
Dietary Fiber 1.02g 4%
Protein 3.37g 7%
Vitamin C 19.2mg 32%
Iron 0.4mg 2%
Calcium 12mg 1%
Amount Per 100 g
Calories 211.76 Kcal (887 kJ)
Calories from fat 107.87 Kcal
% Daily Value*
Total Fat 11.99g 11%
Sodium 1.4mg 0%
Potassium 231.36mg 3%
Total Carbs 23.26g 5%
Sugars 19.56g 48%
Dietary Fiber 1.65g 4%
Protein 5.48g 7%
Vitamin C 31.2mg 32%
Iron 0.6mg 2%
Calcium 19.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free

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