Nutella Crumble Recipe

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Nutella Crumble
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Ingredients:

  • 2 tbsp butter
  • 2 tbsp nutella

Directions:

  1. Crush the digestive biscuits in a small bowl until no large bits are left.
  2. Add the butter to the crushed digestives and nuke in the microwave until melted, about a minute.
  3. Once melted mix the butter in with the crushed digestives until completely moistened.
  4. Put the dollop of nutella on top of the butter digestive mixture and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 66.84 Kcal (280 kJ)
Calories from fat 52.27 Kcal
% Daily Value*
Total Fat 5.81g 9%
Cholesterol 10.18mg 3%
Sodium 2.99mg 0%
Potassium 1.14mg 0%
Total Carbs 3.45g 1%
Sugars 3.45g 14%
Dietary Fiber 0.15g 1%
Protein 0.39g 1%
Iron 13.2mg 73%
Calcium 7.7mg 1%
Amount Per 100 g
Calories 691.48 Kcal (2895 kJ)
Calories from fat 540.68 Kcal
% Daily Value*
Total Fat 60.08g 9%
Cholesterol 105.28mg 3%
Sodium 30.9mg 0%
Potassium 11.75mg 0%
Total Carbs 35.72g 1%
Sugars 35.72g 14%
Dietary Fiber 1.53g 1%
Protein 4.06g 1%
Vitamin A 0.5mg 2%
Iron 136.3mg 73%
Calcium 79.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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