Nut Crescents Recipe

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Nut Crescents
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Ingredients:

Directions:

  1. Cream first 3 ingredients and water.
  2. Stir in flour and nuts; mix well.
  3. Shape into crescents.
  4. Place on ungreased cookie sheet.
  5. Bake at 350 degrees for 15 to 20 minutes.
  6. Cool on a rack; roll in powdered sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.45 Kcal (224 kJ)
Calories from fat 33.6 Kcal
% Daily Value*
Total Fat 3.73g 6%
Cholesterol 8.13mg 3%
Sodium 0.84mg 0%
Potassium 11.58mg 0%
Total Carbs 4.42g 1%
Sugars 1.14g 5%
Dietary Fiber 0.2g 1%
Protein 0.71g 1%
Iron 0.1mg 0%
Calcium 2.2mg 0%
Amount Per 100 g
Calories 510.89 Kcal (2139 kJ)
Calories from fat 321.14 Kcal
% Daily Value*
Total Fat 35.68g 6%
Cholesterol 77.75mg 3%
Sodium 8.07mg 0%
Potassium 110.69mg 0%
Total Carbs 42.2g 1%
Sugars 10.92g 5%
Dietary Fiber 1.89g 1%
Protein 6.76g 1%
Vitamin C 0.2mg 0%
Vitamin A 0.4mg 1%
Iron 0.7mg 0%
Calcium 21.3mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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