Directions:
- Mince chilies and garlic finely and place in a mortar.
- Mash with the heel of a cleaver or pestle.
- Add sugar and stir until it dissolves.
- Add fish sauce, vinegar and lemon juice, stirring between each addition.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 17.11 Kcal (72 kJ) | ||
| Calories from fat | 0.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.02g | 0% | |
|---|---|---|---|
| Sodium | 708.99mg | 30% | |
| Potassium | 108.39mg | 2% | |
| Total Carbs | 3.46g | 1% | |
| Sugars | 1.92g | 8% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 0.99g | 2% | |
| Vitamin C | 34.4mg | 57% | |
| Iron | 0.3mg | 2% | |
| Calcium | 10.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 41.88 Kcal (175 kJ) | ||
| Calories from fat | 0.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 1735.59mg | 30% | |
| Potassium | 265.34mg | 2% | |
| Total Carbs | 8.47g | 1% | |
| Sugars | 4.7g | 8% | |
| Dietary Fiber | 1.18g | 2% | |
| Protein | 2.42g | 2% | |
| Vitamin C | 84.3mg | 57% | |
| Iron | 0.8mg | 2% | |
| Calcium | 24.9mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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