Non-Alcoholic Firewhiskey Recipe

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Non-Alcoholic Firewhiskey
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Ingredients:

Directions:

  1. Combine the ginger ale, ginger, red hot candies, and cinnamon sticks in a large container; refrigerate until the candies dissolve completely, 8 hours or overnight.
  2. Add the habanero peppers to the ginger ale mixture for 4 hours or desired time; remove and discard peppers. Serve in small glasses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 959.43 Kcal (4017 kJ)
Calories from fat 0.05 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 27.1mg 1%
Potassium 3.5mg 0%
Total Carbs 37.7g 13%
Sugars 29.48g 118%
Dietary Fiber 0.01g 0%
Protein 0.01g 0%
Calcium 3.7mg 0%
Amount Per 100 g
Calories 49.76 Kcal (208 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.41mg 1%
Potassium 0.18mg 0%
Total Carbs 1.96g 13%
Sugars 1.53g 118%
Dietary Fiber 0g 0%
Protein 0g 0%
Calcium 0.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.2
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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