No Drip Ice Pops Recipe

Posted by
Rate It!
No Drip Ice Pops
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine boiling water and gelatin in a blender and pulse until gelatin is dissolved. Blend in banana until smooth, then blend in yogurt.
  2. Pour mixture into popsicle molds or small plastic drinking cups and freeze until hard (See Cook's Note).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 38.9 Kcal (163 kJ)
Calories from fat 8.27 Kcal
% Daily Value*
Total Fat 0.92g 1%
Cholesterol 3.98mg 1%
Sodium 46.72mg 2%
Potassium 100.27mg 2%
Total Carbs 4.92g 2%
Sugars 3.3g 13%
Dietary Fiber 0.44g 2%
Protein 1.78g 4%
Vitamin C 1.6mg 3%
Calcium 40.8mg 4%
Amount Per 100 g
Calories 49.52 Kcal (207 kJ)
Calories from fat 10.53 Kcal
% Daily Value*
Total Fat 1.17g 1%
Cholesterol 5.07mg 1%
Sodium 59.48mg 2%
Potassium 127.67mg 2%
Total Carbs 6.27g 2%
Sugars 4.2g 13%
Dietary Fiber 0.56g 2%
Protein 2.26g 4%
Vitamin C 2.1mg 3%
Calcium 51.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top