No Bake, Easy Banana Cream Pie (Diabetic) 4 Ingredients Recipe

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No Bake, Easy Banana Cream Pie (Diabetic) 4 Ingredients
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Ingredients
5
Count
Nutrition
104
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. In a mixing bowl combine pudding mix and milk and mix well.
  2. Fold in 2 cups of the cool whip and mix.
  3. Pour into pie crust and sprinkle toasted coconut on top and chill pie until pudding sets.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.04 Kcal (436 kJ)
Calories from fat 44.68 Kcal
% Daily Value*
Total Fat 4.96g 8%
Cholesterol 6.48mg 2%
Sodium 253.1mg 11%
Potassium 139.76mg 3%
Total Carbs 12.2g 4%
Sugars 3.94g 16%
Dietary Fiber 0.09g 0%
Protein 2.43g 5%
Vitamin C 0.8mg 1%
Iron 0.3mg 2%
Calcium 226.4mg 23%
Amount Per 100 g
Calories 128.67 Kcal (539 kJ)
Calories from fat 55.26 Kcal
% Daily Value*
Total Fat 6.14g 8%
Cholesterol 8.01mg 2%
Sodium 313.01mg 11%
Potassium 172.84mg 3%
Total Carbs 15.09g 4%
Sugars 4.87g 16%
Dietary Fiber 0.12g 0%
Protein 3.01g 5%
Vitamin C 0.9mg 1%
Iron 0.4mg 2%
Calcium 280mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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