No-Bake Chocolate Peanut Butter Bars Recipe

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No-Bake Chocolate Peanut Butter Bars
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Ingredients:

Directions:

  1. Grease 9 x 13 baking pan.
  2. Beat 1 1/4 cups peanut butter and butter in large mixer bowl until creamy.
  3. Gradually beat in 1 cup powdered sugar.
  4. With hands or wooden spoon, work in remaining powdered sugar, graham cracker crumbs and 1/2 cup morsels.
  5. Press evenly into prepared baking pan. Smooth top with spatula.
  6. Melt remaining peanut butter and remaining morsels in medium, heavy-duty saucepan over lowest possible heat, stirring constantly until smooth. (OR melt in microwave stirring every 30 seconds until melted.)
  7. Spread over graham cracker crust in pan.
  8. Refrigerate for at least 1 hour or until chocolate is firm.
  9. Cut into bars.
  10. Store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3156.84 Kcal (13217 kJ)
Calories from fat 1664.28 Kcal
% Daily Value*
Total Fat 184.92g 284%
Cholesterol 91.51mg 31%
Sodium 2498.8mg 104%
Potassium 4664.72mg 99%
Total Carbs 338.96g 113%
Sugars 173.28g 693%
Dietary Fiber 15.64g 63%
Protein 55.86g 112%
Vitamin A 0.4mg 14%
Iron 6.1mg 34%
Calcium 191.2mg 19%
Amount Per 100 g
Calories 477.62 Kcal (2000 kJ)
Calories from fat 251.8 Kcal
% Daily Value*
Total Fat 27.98g 284%
Cholesterol 13.84mg 31%
Sodium 378.06mg 104%
Potassium 705.75mg 99%
Total Carbs 51.28g 113%
Sugars 26.22g 693%
Dietary Fiber 2.37g 63%
Protein 8.45g 112%
Vitamin A 0.1mg 14%
Iron 0.9mg 34%
Calcium 28.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 77.7
    Points
  • 88
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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