New Mexican Back Ribs Recipe

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New Mexican Back Ribs
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Ingredients
8
Count
Nutrition
595
Calories
Total time
130
Minutes
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Ingredients:

Directions:

  1. In a small bowl mix together all seasonigs.
  2. Rub seasoning on all surfaces of the ribs.
  3. Place ribs on a medium-hot grill over INDIRECT heat.
  4. Close grill hood and grill until ribs are tender, about 1 1/2 to 2 hours.
  5. Add charcoal as needed.
  6. You want the grill temperature around 325-350 degrees.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 594.58 Kcal (2489 kJ)
Calories from fat 228.37 Kcal
% Daily Value*
Total Fat 25.37g 39%
Cholesterol 293.64mg 98%
Sodium 1564.17mg 65%
Potassium 1564.18mg 33%
Total Carbs 7.1g 2%
Sugars 0.79g 3%
Dietary Fiber 3.57g 14%
Protein 85.03g 170%
Vitamin C 1mg 2%
Vitamin A 0.1mg 3%
Iron 6.6mg 37%
Calcium 138.3mg 14%
Amount Per 100 g
Calories 144.09 Kcal (603 kJ)
Calories from fat 55.34 Kcal
% Daily Value*
Total Fat 6.15g 39%
Cholesterol 71.16mg 98%
Sodium 379.07mg 65%
Potassium 379.07mg 33%
Total Carbs 1.72g 2%
Sugars 0.19g 3%
Dietary Fiber 0.87g 14%
Protein 20.61g 170%
Vitamin C 0.2mg 2%
Iron 1.6mg 37%
Calcium 33.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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