Directions:
- Combine butter, evaporated milk, sugar and salt in medium, heavy saucepan. Bring to a boil over medium heat, stirring constantly. Boil for 4 to 5 minutes, stirring constantly. Remove from heat.
- Stir in marshmallows, morsels, nuts and vanilla. Stir vigorously for 1 minute or until marshmallows are melted. Pour into foil-lined 8-inch square baking pan; chill until firm. Cut into 1 1/2 inch squares.
- BUTTERSCOTHCH FUDGE: Substitute 2 cups (12oz package) butterscotch flavored morsels for Milk Chocolate Morsels.
- MINT FUDGE: Substitute 1 1/2 cups (10 0z package) mint flavored chocolate morsels for Milk Chocolate Morsels.
- SEMI-SWEET FUDGE: Substitute 1 1/2 cups (9oz) Semi-sweet morsels for Milk Chocolate Morsels.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 586.73 Kcal (2457 kJ) | ||
| Calories from fat | 272.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.29g | 47% | |
|---|---|---|---|
| Cholesterol | 16.71mg | 6% | |
| Sodium | 215.74mg | 9% | |
| Potassium | 314.27mg | 7% | |
| Total Carbs | 81.06g | 27% | |
| Sugars | 39.2g | 157% | |
| Dietary Fiber | 3.11g | 12% | |
| Protein | 6.58g | 13% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 1.6mg | 9% | |
| Calcium | 128mg | 13% | |
| Amount Per 100 g | |||
| Calories | 423.31 Kcal (1772 kJ) | ||
| Calories from fat | 196.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.86g | 47% | |
|---|---|---|---|
| Cholesterol | 12.06mg | 6% | |
| Sodium | 155.65mg | 9% | |
| Potassium | 226.74mg | 7% | |
| Total Carbs | 58.48g | 27% | |
| Sugars | 28.28g | 157% | |
| Dietary Fiber | 2.24g | 12% | |
| Protein | 4.74g | 13% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 1.2mg | 9% | |
| Calcium | 92.4mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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