Nesselrode Pie Recipe

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Nesselrode Pie
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Ingredients:

Directions:

  1. Allow eggs to come to room temperature.
  2. In 2-quart saucepan, with wire whisk or fork, beat milk, salt ,egg yolks and 3 tablespoons of sugar until blended.
  3. Sprinkle gelatin evenly over egg yolk mixture. Let stand 1 minute to soften gelatin slightly.
  4. Cook over medium to low heat, stirring frequently, until gelatin completely dissolves and mixture thickens slightly and coats the back of a spoon, about 15 minutes ( DO NOT BOIL OR MIXTURE WILL CURDLE).
  5. Remove saucepan from heat, stir in rum and lemon peel.
  6. Cover and refrigerate until custard mounds slightly when dropped from spoon.
  7. In large bowl, with mixer at high speed, beat egg whites until soft peaks form. Gradually sprinkle 1/4 cup sugar, beating until sugar dissolves and whites stand in stiff peaks. Gently fold gelatin mixture into beaten egg whites with 1/2 cup mixed fruit.
  8. Spoon filling into crust.
  9. Refrigerate pie unti filling is set.
  10. Garnish with remaining mixed candied fruit.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 242.17 Kcal (1014 kJ)
Calories from fat 39.6 Kcal
% Daily Value*
Total Fat 4.4g 7%
Cholesterol 165.21mg 55%
Sodium 281.75mg 12%
Potassium 204.94mg 4%
Total Carbs 39.64g 13%
Sugars 38.29g 153%
Dietary Fiber 0.91g 4%
Protein 8.03g 16%
Vitamin C 0.6mg 1%
Iron 0.9mg 5%
Calcium 126.5mg 13%
Amount Per 100 g
Calories 141.69 Kcal (593 kJ)
Calories from fat 23.17 Kcal
% Daily Value*
Total Fat 2.57g 7%
Cholesterol 96.66mg 55%
Sodium 164.85mg 12%
Potassium 119.91mg 4%
Total Carbs 23.2g 13%
Sugars 22.41g 153%
Dietary Fiber 0.53g 4%
Protein 4.7g 16%
Vitamin C 0.4mg 1%
Iron 0.5mg 5%
Calcium 74mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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