Neopolitan pasta sauce Recipe

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Neopolitan pasta sauce
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Ingredients:

Directions:

  1. Cut slits in pork, insert garlic slices. Heat oil in large sauce pot,brown pork on all sides, remove and brown sausage, remove with slotted spoon when done. Add onions and garlic, cook until tender, add tomatoes with their juice,tomato puree,sugar and salt, break up tomatoes with spoon. Return pork butt to sauce pot, reduce heat and simmer for 3 hours, add sausage and cook 45 minutes longer until pork is tender. Remove pork and shred and return to sauce pot. Use 3 cups sauce to coat 1 pound of pasta for 6 main dish servings. Makes 16 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5045.38 Kcal (21124 kJ)
Calories from fat 3004.81 Kcal
% Daily Value*
Total Fat 333.87g 514%
Cholesterol 1605.39mg 535%
Sodium 6166.44mg 257%
Potassium 8368.8mg 178%
Total Carbs 46.75g 16%
Sugars 19.99g 80%
Dietary Fiber 6.3g 25%
Protein 443.8g 888%
Vitamin C 39.3mg 65%
Iron 25.2mg 140%
Calcium 472.6mg 47%
Amount Per 100 g
Calories 178.2 Kcal (746 kJ)
Calories from fat 106.13 Kcal
% Daily Value*
Total Fat 11.79g 514%
Cholesterol 56.7mg 535%
Sodium 217.8mg 257%
Potassium 295.59mg 178%
Total Carbs 1.65g 16%
Sugars 0.71g 80%
Dietary Fiber 0.22g 25%
Protein 15.67g 888%
Vitamin C 1.4mg 65%
Iron 0.9mg 140%
Calcium 16.7mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 127.9
    Points
  • 131
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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