Nana V's Company Cake Recipe

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Nana V's  Company Cake
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Ingredients:

  • 1 (18.25 oz) package yellow cake mix
  • 1 (8 oz) package cream cheese
  • 1 (12 oz) container frozen whipped topping, thawed

Directions:

  1. Prepare cake mix as directed on package.
  2. For the frosting: In a large bowl, beat cream cheese until smooth, then fold in whipped topping and mix until smooth. Spread on top of cooled cake.
  3. Top with sliced fresh fruits, such as strawberries, kiwi, peaches, pineapple, blueberries, etc.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.49 Kcal (885 kJ)
Calories from fat 102.06 Kcal
% Daily Value*
Total Fat 11.34g 17%
Cholesterol 31.19mg 10%
Sodium 262.24mg 11%
Potassium 57.55mg 1%
Total Carbs 24.95g 8%
Sugars 0.85g 3%
Dietary Fiber 0.28g 1%
Protein 3.12g 6%
Iron 0.3mg 2%
Calcium 71.7mg 7%
Amount Per 100 g
Calories 373 Kcal (1562 kJ)
Calories from fat 180 Kcal
% Daily Value*
Total Fat 20g 17%
Cholesterol 55mg 10%
Sodium 462.5mg 11%
Potassium 101.5mg 1%
Total Carbs 44g 8%
Sugars 1.5g 3%
Dietary Fiber 0.5g 1%
Protein 5.5g 6%
Iron 0.5mg 2%
Calcium 126.5mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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