Nadia's Morning Coffee Cake with Winter Fruits Recipe

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Nadia's Morning Coffee Cake with Winter Fruits
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Ingredients:

Directions:

  1. Turn on the oven to 375°.
  2. Choose a mixing bowl that can subsequently contain all the ingredients. Put in the eggs and sugar and beat them until they are foamy and form yellow ribbons.
  3. Add the salt, olive oil, and grated orange peel — making sure you haven't grated any of the bitter white pith beneath the orange skin — and mix thoroughly.
  4. Peel all the fruit. Core the pear and apple and cut them into thin 1/2-inch pieces. Slice the banana very thin. Put the fruit into a separate bowl and toss with the lemon juice.
  5. Combine the flour and baking powder and mix them into the beaten eggs, incorporating them thoroughly.
  6. Add the fruit to the bowl with the eggs and flour, mixing well to distribute it evenly.
  7. Smear the bottom and sides of the springform pan with butter, then pour into it the fruit batter. Level off by shaking the pan from side to side; do not press down on the batter.
  8. Bake on the middle level of the preheated oven for 50 to 55 minutes, until the top of the cake becomes colored a light gold.
  9. Ahead-of-Time Note: The finished cake will keep fresh for about 5 days, wrapped with foil and refrigerated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 667.32 Kcal (2794 kJ)
Calories from fat 178.26 Kcal
% Daily Value*
Total Fat 19.81g 30%
Cholesterol 63.29mg 21%
Sodium 1580.74mg 66%
Potassium 454.46mg 10%
Total Carbs 112.76g 38%
Sugars 45.41g 182%
Dietary Fiber 8.08g 32%
Protein 10.92g 22%
Vitamin C 6.1mg 10%
Iron 4.8mg 26%
Calcium 269.9mg 27%
Amount Per 100 g
Calories 241.05 Kcal (1009 kJ)
Calories from fat 64.39 Kcal
% Daily Value*
Total Fat 7.15g 30%
Cholesterol 22.86mg 21%
Sodium 570.99mg 66%
Potassium 164.16mg 10%
Total Carbs 40.73g 38%
Sugars 16.4g 182%
Dietary Fiber 2.92g 32%
Protein 3.94g 22%
Vitamin C 2.2mg 10%
Iron 1.7mg 26%
Calcium 97.5mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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