Mulled Cider (Spice Bag) Recipe

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Mulled Cider (Spice Bag)
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Ingredients
8
Count
Nutrition
322
Calories
Total time
30
Minutes
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Ingredients:

  • 2 whole cloves
  • 2 pieces of good cheesecloth (4inch x 6 inch each)
  • 8 inches piece cotton string
  • 4 tbsp brown sugar
  • 1 gallon apple cider

Directions:

  1. Lay two pieces of cheesecloth on a flat surface.
  2. Place broken cinnamon stick, cloves, allspice, and orange peel in the center.
  3. Bring up corners and tie with string.
  4. In a saucepan mix the ingredients for the cider and put the spice bag into it.
  5. Heat till flavors are well-blended.
  6. Remove the spice bag.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 321.71 Kcal (1347 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 20.72mg 1%
Potassium 762.61mg 16%
Total Carbs 82.2g 27%
Sugars 75.77g 303%
Dietary Fiber 0.04g 0%
Protein 0.02g 0%
Vitamin C 7.3mg 12%
Iron 0.1mg 0%
Calcium 69.1mg 7%
Amount Per 100 g
Calories 50.34 Kcal (211 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.24mg 1%
Potassium 119.32mg 16%
Total Carbs 12.86g 27%
Sugars 11.86g 303%
Dietary Fiber 0.01g 0%
Protein 0g 0%
Vitamin C 1.1mg 12%
Calcium 10.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 9
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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