Mrs Fields Black And Whites Cookies Recipe

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Mrs Fields Black And Whites Cookies
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Ingredients:

Directions:

  1. Preheat oven to 300 degrees.
  2. In medium bowl combine flour, cocoa, soda and salt.
  3. Mix well with wire whisk. Set aside.
  4. Blend sugars in a large bowl using an electric mixer set at medium speed.
  5. Add butter and mix to form a grainy paste, scraping down the sides of the bowl.
  6. Add eggs and vanilla, and beat at medium speed until smooth.
  7. Add the flour mixture and chocolates, and blend at low speed until just combined. DO NOT OVERMIX!
  8. Drop by rounded tablespoons onto ungreased cookie sheets, 2-inches apart.
  9. Bake 18-22 minutes.
  10. Transfer cookies immediately to a cool, flat surface.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.25 Kcal (570 kJ)
Calories from fat 54.77 Kcal
% Daily Value*
Total Fat 6.09g 9%
Cholesterol 24.85mg 8%
Sodium 94.59mg 4%
Potassium 43.84mg 1%
Total Carbs 20.04g 7%
Sugars 12.36g 49%
Dietary Fiber 1.09g 4%
Protein 1.85g 4%
Iron 0.6mg 3%
Calcium 12.7mg 1%
Amount Per 100 g
Calories 403.31 Kcal (1689 kJ)
Calories from fat 162.14 Kcal
% Daily Value*
Total Fat 18.02g 9%
Cholesterol 73.56mg 8%
Sodium 280mg 4%
Potassium 129.76mg 1%
Total Carbs 59.32g 7%
Sugars 36.59g 49%
Dietary Fiber 3.22g 4%
Protein 5.47g 4%
Vitamin A 0.1mg 1%
Iron 1.7mg 3%
Calcium 37.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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