Morrocan Tomato and Lentil Soup (Green Party of Aotearoa New Zealand) Recipe

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Morrocan Tomato and Lentil Soup (Green Party of Aotearoa New Zealand)
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Ingredients:

Directions:

  1. Cube onions and saute with crushed garlic and finely chopped chillies until onions are clear.
  2. Add lentils and fry for about a minute.
  3. Add tin of tomatoes, 2 cups of water and salt and pepper.
  4. Boil/simmer for one to three hours, topping up with water as it evaporates (the longer you cook the yummier it is!).
  5. Add tomato paste near the end to bring back colour, and then the olive oil.
  6. Squeeze lemon wedges into individual servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1678.28 Kcal (7027 kJ)
Calories from fat 530.66 Kcal
% Daily Value*
Total Fat 58.96g 91%
Sodium 4732.42mg 197%
Potassium 4286.19mg 91%
Total Carbs 211.43g 70%
Sugars 27.46g 110%
Dietary Fiber 97.46g 390%
Protein 81.85g 164%
Vitamin C 102mg 170%
Iron 24.4mg 135%
Calcium 359.6mg 36%
Amount Per 100 g
Calories 88.33 Kcal (370 kJ)
Calories from fat 27.93 Kcal
% Daily Value*
Total Fat 3.1g 91%
Sodium 249.07mg 197%
Potassium 225.59mg 91%
Total Carbs 11.13g 70%
Sugars 1.45g 110%
Dietary Fiber 5.13g 390%
Protein 4.31g 164%
Vitamin C 5.4mg 170%
Iron 1.3mg 135%
Calcium 18.9mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.7
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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