Moroccan Party Lasagna Recipe

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Moroccan Party Lasagna
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Ingredients
12
Count
Nutrition
420
Calories
Total time
16
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Cook beef over medium high heat until no longer pink, about 5-6 minutes.
  3. Add next 6 ingredients (cumin through salt) and stir until evenly mixed.
  4. Add tomato sauce and stir until hot, about 2-3 minutes.
  5. Stir in 1 cup of coriander.
  6. Spread a small amount of sauce over the bottom of a 9 by 13 baking dish.
  7. Top with 3 noodles.
  8. Sprinkle with 1/2 cup of feta.
  9. Repeat layers 2 more times.
  10. Cover with foil and bake for 1 hour.
  11. Remove foil and bake additional 10 minutes.
  12. Remove from oven and let stand 10 minutes before cutting.
  13. Top with lemon zest and remaining coriander.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 419.77 Kcal (1757 kJ)
Calories from fat 109.31 Kcal
% Daily Value*
Total Fat 12.15g 19%
Cholesterol 95.32mg 32%
Sodium 3469.97mg 145%
Potassium 1241.84mg 26%
Total Carbs 44.13g 15%
Sugars 19.37g 77%
Dietary Fiber 4.68g 19%
Protein 30.99g 62%
Vitamin C 43.2mg 72%
Iron 7.3mg 41%
Calcium 262.3mg 26%
Amount Per 100 g
Calories 128.37 Kcal (537 kJ)
Calories from fat 33.43 Kcal
% Daily Value*
Total Fat 3.71g 19%
Cholesterol 29.15mg 32%
Sodium 1061.13mg 145%
Potassium 379.76mg 26%
Total Carbs 13.5g 15%
Sugars 5.92g 77%
Dietary Fiber 1.43g 19%
Protein 9.48g 62%
Vitamin C 13.2mg 72%
Iron 2.2mg 41%
Calcium 80.2mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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