Mom's Chicken Stroganoff Casserole Recipe

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Mom's Chicken Stroganoff Casserole
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Ingredients:

Directions:

  1. Blend soup(s) and sour cream; stir in milk.
  2. Add chicken, parsley, pimento, seasonings and noodles. Pour into 9x13 baking dish.
  3. Top with crumbs or chips.
  4. Bake at 350 degrees F for 30 minutes.
  5. Original recipe says: after baking time, sprinkle some chicken broth over the casserole; cover with aluminum foil and let it rest for 10-20 minutes before serving. (I've never done that.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.67 Kcal (1439 kJ)
Calories from fat 161.69 Kcal
% Daily Value*
Total Fat 17.97g 28%
Cholesterol 57.71mg 19%
Sodium 806.59mg 34%
Potassium 358.32mg 8%
Total Carbs 30.41g 10%
Sugars 3.23g 13%
Dietary Fiber 0.98g 4%
Protein 15.8g 32%
Vitamin C 3.4mg 6%
Iron 1.6mg 9%
Calcium 134.2mg 13%
Amount Per 100 g
Calories 162.2 Kcal (679 kJ)
Calories from fat 76.31 Kcal
% Daily Value*
Total Fat 8.48g 28%
Cholesterol 27.24mg 19%
Sodium 380.67mg 34%
Potassium 169.11mg 8%
Total Carbs 14.35g 10%
Sugars 1.53g 13%
Dietary Fiber 0.46g 4%
Protein 7.46g 32%
Vitamin C 1.6mg 6%
Iron 0.8mg 9%
Calcium 63.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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