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Molded Cucumber Salad Recipe

Molded Cucumber Salad Recipe

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Ingredients:

Serving

1 cucumber, peeled and diced
1/2 tsp salt
1/2 pimiento, chopped
1/2 tsp lemon juice (fresh is best )
2 tsp gelatin
1/4 cup cold water
1 cup cream , whipped to light peaks
mixed salad green

Directions:

Combine cucumber, salt, pimiento, and lemon juice.
Soak gelatin in water for five minutes; then dissolve over hot water and mix thoroughly with the whipped cream.
Add cucumber mixture and pour into individual molds which have been lightly oiled or sprayed with cooking spray.
Chill until firm.
Arrange salad greens on chilled plates and unmold salads on top.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	103.76 Kcal (434 kJ)
Calories from fat	72.18 Kcal
		% Daily Value*
Total Fat	8.02g	12%
Cholesterol	25.14mg	8%
Sodium	371.03mg	15%
Potassium	165.72mg	4%
Total Carbs	3.85g	1%
Sugars	0.9g	4%
Dietary Fiber	0.6g	2%
Protein	4.96g	10%
Vitamin C	2.7mg	5%
Iron	0.1mg	0%
Calcium	78.8mg	8%

Amount Per 100 g
Calories	77.34 Kcal (324 kJ)
Calories from fat	53.8 Kcal
		% Daily Value*
Total Fat	5.98g	12%
Cholesterol	18.74mg	8%
Sodium	276.55mg	15%
Potassium	123.52mg	4%
Total Carbs	2.87g	1%
Sugars	0.67g	4%
Dietary Fiber	0.45g	2%
Protein	3.7g	10%
Vitamin C	2mg	5%
Iron	0.1mg	0%
Calcium	58.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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