Mojito Slush Recipe

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Mojito Slush
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Ingredients
7
Count
Nutrition
6726
Calories
Total time
1470
Minutes
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Ingredients:

Directions:

  1. In a small bowl, dissolve gelatin and sugar in boiling water; add mint leaves Cover and steep for 20 minutes. Press through a sieve; discard mint. Stir in the limeade concentrate, cold water and soda and rum.
  2. Pour intoa 2 1/2 quart freezer container. Freeze overnight or until set.
  3. For each serving, scoop 2/3 cup slush into a glass. Pour more soda into the glass; Stir, garnish as disired with a mint leaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6726.16 Kcal (28161 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 46.99mg 2%
Potassium 339.76mg 7%
Total Carbs 18.31g 6%
Sugars 12.18g 49%
Dietary Fiber 5.92g 24%
Protein 0.34g 1%
Vitamin C 18.2mg 30%
Vitamin A 3mg 99%
Iron 354.9mg 1972%
Calcium 124.5mg 12%
Amount Per 100 g
Calories 46.72 Kcal (196 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.33mg 2%
Potassium 2.36mg 7%
Total Carbs 0.13g 6%
Sugars 0.08g 49%
Dietary Fiber 0.04g 24%
Protein 0g 1%
Vitamin C 0.1mg 30%
Iron 2.5mg 1972%
Calcium 0.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 133.7
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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