Directions:
- In a small saucepan, combine the first four ingredients. Cook and stir over medium heat until butter is melted. Remove from the heat; cool to 110° to 115°.
- In a large bowl, dissolve yeast in warm water. Add the butter mixture, eggs, extracts, nuts and cherries and 4 cups of flour. Beat until smooth. Stir in enough remaining flour to form a soft dough.
- Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
- Punch dough down; divide into thirds. Shape each portion into an oval loaf; place in three greased and floured 8-in. x 4-in. loaf pans. Cover and let rise until doubled, about 45 minutes.
- Bake at 350° for 60-65 minutes or until golden brown. Cover loosely with foil if top browns too quickly. Remove from pan to wire racks to cool.
- In a small bowl, beat icing ingredients until smooth; drizzle over cooled loaves. Yield: 3 loaves (16 slices each).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 472.85 Kcal (1980 kJ) | ||
| Calories from fat | 98.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.97g | 17% | |
|---|---|---|---|
| Cholesterol | 24.45mg | 8% | |
| Sodium | 9.83mg | 0% | |
| Potassium | 78.7mg | 2% | |
| Total Carbs | 81.47g | 27% | |
| Sugars | 11.3g | 45% | |
| Dietary Fiber | 1.45g | 6% | |
| Protein | 9.51g | 19% | |
| Vitamin C | 4.4mg | 7% | |
| Vitamin A | 1.8mg | 60% | |
| Iron | 0.8mg | 4% | |
| Calcium | 46.6mg | 5% | |
| Amount Per 100 g | |||
| Calories | 309.86 Kcal (1297 kJ) | ||
| Calories from fat | 64.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.19g | 17% | |
|---|---|---|---|
| Cholesterol | 16.02mg | 8% | |
| Sodium | 6.44mg | 0% | |
| Potassium | 51.57mg | 2% | |
| Total Carbs | 53.39g | 27% | |
| Sugars | 7.41g | 45% | |
| Dietary Fiber | 0.95g | 6% | |
| Protein | 6.23g | 19% | |
| Vitamin C | 2.9mg | 7% | |
| Vitamin A | 1.2mg | 60% | |
| Iron | 0.5mg | 4% | |
| Calcium | 30.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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