Moist Banana Bread Recipe

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Moist Banana Bread
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Ingredients:

  • 2 cup sifted flour
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 cup butter
  • 1/2 cup sugar
  • 2 eggs

Directions:

  1. Sift flour,baking powder,soda & salt together
  2. Cream butter; beat in sugar gradually
  3. Beat in eggs 1 at a time
  4. Stir in bananas into flour mixture until well blended
  5. Fold in nuts
  6. Pour into greased 9x5x3 pan
  7. Bake at 350*
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1764.39 Kcal (7387 kJ)
Calories from fat 1238.49 Kcal
% Daily Value*
Total Fat 137.61g 212%
Cholesterol 571.39mg 190%
Sodium 1938.67mg 81%
Potassium 1787.5mg 38%
Total Carbs 121.23g 40%
Sugars 86.43g 346%
Dietary Fiber 11.23g 45%
Protein 29.83g 60%
Vitamin C 21.5mg 36%
Vitamin A 1.1mg 38%
Iron 4mg 22%
Calcium 343.8mg 34%
Amount Per 100 g
Calories 315.46 Kcal (1321 kJ)
Calories from fat 221.44 Kcal
% Daily Value*
Total Fat 24.6g 212%
Cholesterol 102.16mg 190%
Sodium 346.62mg 81%
Potassium 319.6mg 38%
Total Carbs 21.68g 40%
Sugars 15.45g 346%
Dietary Fiber 2.01g 45%
Protein 5.33g 60%
Vitamin C 3.8mg 36%
Vitamin A 0.2mg 38%
Iron 0.7mg 22%
Calcium 61.5mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 46
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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