Mock shortbread Recipe

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mock shortbread
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Ingredients
6
Count
Nutrition
5771
Calories
Total time
13
Minutes
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Ingredients:

  • 1 tsp vanilla
  • 1 1/2 cups margarine
  • 2 1/2 cups flour
  • 1/2 tsp baking soda
  • 1 1/4 tsp salt

Directions:

  1. Cream margarine, vanilla and sugar together.
  2. Beat until fluffy.
  3. Add dry ingredients and mix well.
  4. Shape dough into two long rectangles, wrap well and chill thoroughly.
  5. About an hour.
  6. Slice and bake at 350 degrees for 8- 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5770.61 Kcal (24160 kJ)
Calories from fat 3259.48 Kcal
% Daily Value*
Total Fat 362.16g 557%
Sodium 12588.54mg 525%
Potassium 1144.64mg 24%
Total Carbs 575.34g 192%
Sugars 62.06g 248%
Dietary Fiber 46.14g 185%
Protein 66.25g 132%
Vitamin A 3.4mg 114%
Iron 33.1mg 184%
Calcium 1222.7mg 122%
Amount Per 100 g
Calories 487.96 Kcal (2043 kJ)
Calories from fat 275.62 Kcal
% Daily Value*
Total Fat 30.62g 557%
Sodium 1064.48mg 525%
Potassium 96.79mg 24%
Total Carbs 48.65g 192%
Sugars 5.25g 248%
Dietary Fiber 3.9g 185%
Protein 5.6g 132%
Vitamin A 0.3mg 114%
Iron 2.8mg 184%
Calcium 103.4mg 122%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 144.8
    Points
  • 158
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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