Mock Clotted Cream Substitute Recipe

Posted by
Rate It!
Mock Clotted Cream Substitute
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 1/4 cup sour cream
  • 1 tbsp milk

Directions:

  1. Combine the cream cheese, sugar and sour cream in a small bowl.
  2. Beat until fluffy.
  3. Add the almond extract and milk to thin a bit.
  4. Blend well.
  5. Allow to set at room temperature for 30 minutes before serving.
  6. Makes enough for about a dozen scones.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1132.94 Kcal (4743 kJ)
Calories from fat 640.04 Kcal
% Daily Value*
Total Fat 71.12g 109%
Cholesterol 113.99mg 38%
Sodium 1189.05mg 50%
Potassium 2109.91mg 45%
Total Carbs 111.14g 37%
Sugars 68.83g 275%
Protein 15.66g 31%
Vitamin C 0.6mg 1%
Calcium 239.3mg 24%
Amount Per 100 g
Calories 359.2 Kcal (1504 kJ)
Calories from fat 202.92 Kcal
% Daily Value*
Total Fat 22.55g 109%
Cholesterol 36.14mg 38%
Sodium 376.98mg 50%
Potassium 668.94mg 45%
Total Carbs 35.24g 37%
Sugars 21.82g 275%
Protein 4.97g 31%
Vitamin C 0.2mg 1%
Calcium 75.9mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 28.6
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top