Chocolate Crinkle Cookies Recipe

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Chocolate Crinkle Cookies
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  1. Preheat an oven to 350°F Grease 2 baking sheets with butter.
  2. Put the confectioners' sugar into a bowl and set aside.
  3. Mix the ingredients.
  4. In another bowl, using a wooden spoon, stir together the flour, cocoa, baking powder and salt. Set aside.
  5. In a large bowl, using an electric mixer, beat the butter and sugar on medium speed until creamy, about 3 minutes. Turn off the mixer and scrape down the bowl with a rubber spatula. Add 1 egg and beat on medium speed until blended. Add the other egg and vanilla and beat until blended.
  6. Turn off the mixer and add the flour mixture. Beat on low speed just until blended.
  7. Form the cookies
  8. Using a tablespoon, scoop up a rounded spoonful of dough. Scrape the dough off the spoon into the palm of your other hand. Roll the dough into a ball. Roll the ball in the confectioners' sugar until covered. Place the balls on a prepared baking sheet. Repeat, spacing the balls about 2 inches apart.
  9. Bake the cookies.
  10. When 1 baking sheet is full, put it in the oven and bake the cookies until they are crackled and puffed, 10 to 12 minutes. Using oven mitts, remove the baking sheet from the oven and set it on a wire rack for 15 minutes.
  11. Using a metal spatula, move the cookies onto the rack and let cool completely. Repeat with the rest of the cookies. Makes about 24 cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 237.94 Kcal (996 kJ)
Calories from fat 81.69 Kcal
% Daily Value*
Total Fat 9.08g 14%
Cholesterol 47.63mg 16%
Sodium 61.93mg 3%
Potassium 149.46mg 3%
Total Carbs 38.05g 13%
Sugars 22.01g 88%
Dietary Fiber 1.72g 7%
Protein 3.5g 7%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 40.8mg 4%
Amount Per 100 g
Calories 389.66 Kcal (1631 kJ)
Calories from fat 133.79 Kcal
% Daily Value*
Total Fat 14.87g 14%
Cholesterol 78.01mg 16%
Sodium 101.42mg 3%
Potassium 244.76mg 3%
Total Carbs 62.31g 13%
Sugars 36.04g 88%
Dietary Fiber 2.81g 7%
Protein 5.74g 7%
Vitamin A 0.2mg 3%
Iron 1.4mg 5%
Calcium 66.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
  • 7

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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