Mocha Frosting Recipe

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Mocha Frosting
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Ingredients:

Directions:

  1. In a large mixing bowl, stir together all ingredients.
  2. Cover bowl and then chill in refrigerator for 30 minutes; keep the beaters for your mixer in the fridge to chill, too.
  3. After 30 minutes, remove from fridge and using electric mixer, beat until stiff.
  4. Makes enough to fill and and frost an 8-inch layer cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1573.3 Kcal (6587 kJ)
Calories from fat 684.67 Kcal
% Daily Value*
Total Fat 76.07g 117%
Cholesterol 246.6mg 82%
Sodium 895.69mg 37%
Potassium 848.8mg 18%
Total Carbs 204.89g 68%
Sugars 85.18g 341%
Dietary Fiber 5.92g 24%
Protein 22.06g 44%
Vitamin C 1.8mg 3%
Iron 7.7mg 43%
Calcium 275.2mg 28%
Amount Per 100 g
Calories 376.75 Kcal (1577 kJ)
Calories from fat 163.95 Kcal
% Daily Value*
Total Fat 18.22g 117%
Cholesterol 59.05mg 82%
Sodium 214.48mg 37%
Potassium 203.26mg 18%
Total Carbs 49.06g 68%
Sugars 20.4g 341%
Dietary Fiber 1.42g 24%
Protein 5.28g 44%
Vitamin C 0.4mg 3%
Iron 1.9mg 43%
Calcium 65.9mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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