Minute Garlic Breadsticks Recipe

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Minute Garlic Breadsticks
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Ingredients:

Directions:

  1. Heat a medium frying pan over medium heat. Add butter.
  2. While the butter is melting add garlic salt and garlic powder. Swirl the pan making sure that the bottom is coated with the butter/garlic mixture.
  3. Place buns white side down in the pan. Toast gently until golden brown. Turn over and toast the other sides.
  4. Serve breadsticks with pasta dishes or any dish you choose. To make more simply double or triple the recipe.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 17.19 Kcal (72 kJ)
Calories from fat 17.26 Kcal
% Daily Value*
Total Fat 1.92g 3%
Cholesterol 5.09mg 2%
Sodium 9.85mg 0%
Potassium 1.37mg 0%
Total Carbs 0.05g 0%
Sugars 0g 0%
Dietary Fiber 0.01g 0%
Protein 0.04g 0%
Calcium 0.6mg 0%
Amount Per 100 g
Calories 676.65 Kcal (2833 kJ)
Calories from fat 679.32 Kcal
% Daily Value*
Total Fat 75.48g 3%
Cholesterol 200.28mg 2%
Sodium 387.78mg 0%
Potassium 53.9mg 0%
Total Carbs 1.93g 0%
Sugars 0.05g 0%
Dietary Fiber 0.24g 0%
Protein 1.38g 0%
Vitamin A 0.9mg 1%
Iron 0.2mg 0%
Calcium 24.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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