Mint Chocolate Chip Breakfast Cookies Recipe

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Mint Chocolate Chip Breakfast Cookies
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Ingredients:

  • 1/4 cup cocoa
  • 1/2 cup sugar
  • 1/2 cup rolled oats , plus
  • 2 tbsp rolled oats
  • 1/2 tsp cinnamon
  • 1/2 tsp salt
  • 1/4 tsp baking soda
  • 1/4 tsp mint
  • 1/2 tsp vanilla
  • 2 tbsp prune puree
  • 3 -4 tbsp applesauce

Directions:

  1. Preaheat oven to 350 degrees.
  2. Place all dry ingredients in a large bowl.
  3. Place wet ingredients in plastic cup, whip with immersion blender until fluffy.
  4. Add egg mixture to dry ingrendients and mix well.
  5. Spray hands before forming each cookie.
  6. Place on cookie sheet, leave room between each cookie.
  7. Bake 7-8 minutes for soft cookies, 10 for chewy.
  8. Remove from pan and let cool on cookie rack.
  9. Place in tupperware with wax paper between each cookie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 253.38 Kcal (1061 kJ)
Calories from fat 49.44 Kcal
% Daily Value*
Total Fat 5.49g 8%
Sodium 283.37mg 12%
Potassium 197.47mg 4%
Total Carbs 49g 16%
Sugars 23.74g 95%
Dietary Fiber 2.71g 11%
Protein 3.86g 8%
Vitamin C 0.2mg 0%
Iron 2.9mg 16%
Calcium 50.5mg 5%
Amount Per 100 g
Calories 342.45 Kcal (1434 kJ)
Calories from fat 66.83 Kcal
% Daily Value*
Total Fat 7.43g 8%
Sodium 382.99mg 12%
Potassium 266.89mg 4%
Total Carbs 66.22g 16%
Sugars 32.08g 95%
Dietary Fiber 3.66g 11%
Protein 5.21g 8%
Vitamin C 0.3mg 0%
Iron 4mg 16%
Calcium 68.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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