Mini Greek-Style Meat Loaves Recipe

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Mini Greek-Style Meat Loaves
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees F.
  2. Combine first 4 ingredients in a large bowl. Stir in 1 tablespoons mint, 1 tablespoons thyme, 1/4 teaspoons salt, allspice, and next 3 ingredients (through egg). Press meat mixture into 8 muffin cups coated with cooking spray. Bake at 450 degrees for 7 minutes. Turn broiler to high; broil 3 minutes.
  3. Combine yogurt, feta, 1 tablespoons lemon juice, 1 teaspoons mint, and 1 teaspoons thyme in a mini food processor; pulse 10 times to combine.
  4. Combine 1 tablespoons oil, 1 tablespoons juice, 1/8 teaspoons salt, and pepper in a bowl; stir. Add arugula and cucumber; toss.
  5. Serve meat loaf with yogurt/feta sauce with arugula/cucumber salad on the side.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 327.43 Kcal (1371 kJ)
Calories from fat 167.87 Kcal
% Daily Value*
Total Fat 18.65g 29%
Cholesterol 141.89mg 47%
Sodium 542.09mg 23%
Potassium 558.61mg 12%
Total Carbs 11.45g 4%
Sugars 4.03g 16%
Dietary Fiber 2.02g 8%
Protein 27.54g 55%
Vitamin C 12.2mg 20%
Vitamin A 0.4mg 13%
Iron 32mg 178%
Calcium 216.1mg 22%
Amount Per 100 g
Calories 116.84 Kcal (489 kJ)
Calories from fat 59.9 Kcal
% Daily Value*
Total Fat 6.66g 29%
Cholesterol 50.63mg 47%
Sodium 193.44mg 23%
Potassium 199.33mg 12%
Total Carbs 4.09g 4%
Sugars 1.44g 16%
Dietary Fiber 0.72g 8%
Protein 9.83g 55%
Vitamin C 4.4mg 20%
Vitamin A 0.1mg 13%
Iron 11.4mg 178%
Calcium 77.1mg 22%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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