Mince Pie the easy way Recipe

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Mince Pie  the easy way
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Ingredients:

Directions:

  1. Roll out the pastry lay the mincement on top and mix the pastry together with enough mincement to coat all the pastry.
  2. Put into an 8x8 tin prepared with some silicone paper.
  3. Bake at 200o until done, about 10/15 mins.
  4. Cool and cut into squares and eat hot with cream or custard or cold as a snack with tea or coffee.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.02 Kcal (55 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.15mg 0%
Potassium 35.99mg 1%
Total Carbs 3.43g 1%
Sugars 2.5g 10%
Dietary Fiber 0.52g 2%
Protein 0.11g 0%
Vitamin C 6.5mg 11%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 49.91 Kcal (209 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.58mg 0%
Potassium 137.97mg 1%
Total Carbs 13.16g 1%
Sugars 9.58g 10%
Dietary Fiber 2g 2%
Protein 0.42g 0%
Vitamin C 25.1mg 11%
Calcium 20.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.2
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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