Milopita - Greek Apple Coffee Cake Recipe

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Milopita - Greek Apple Coffee Cake
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Ingredients:

Directions:

  1. Preheat oven to 390F (200C).
  2. In a large mixing bowl, combine the olive oil and cinnamon. Add egg yolks, flour, baking powder, sugar, and grated apples. Stir well to combine. Beat the egg whites to a light froth and stir into the mixture carefully.
  3. Bake in a lightly oiled in an 11 1/2-inch round (or equivalent) pan at 390F (200C) for 45 minutes or until a knife inserted into the center comes out clean. Note: If the top of the cake seems to be browning too quickly, cover with foil until the cake is done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1260.16 Kcal (5276 kJ)
Calories from fat 675.04 Kcal
% Daily Value*
Total Fat 75g 115%
Cholesterol 136.4mg 45%
Sodium 1726.03mg 72%
Potassium 594.4mg 13%
Total Carbs 136.31g 45%
Sugars 53.3g 213%
Dietary Fiber 11.49g 46%
Protein 14.26g 29%
Iron 5.7mg 32%
Calcium 365.5mg 37%
Amount Per 100 g
Calories 319.11 Kcal (1336 kJ)
Calories from fat 170.94 Kcal
% Daily Value*
Total Fat 18.99g 115%
Cholesterol 34.54mg 45%
Sodium 437.08mg 72%
Potassium 150.52mg 13%
Total Carbs 34.52g 45%
Sugars 13.5g 213%
Dietary Fiber 2.91g 46%
Protein 3.61g 29%
Iron 1.4mg 32%
Calcium 92.6mg 37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.7
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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