Mexican Wedding Cookies Recipe

Posted by
Rate It!
Mexican Wedding Cookies
Add your photo!
Count
Calories

Ingredients:

  • 1 cup butter
  • 1 tsp vanilla
  • 2-1/4 cup flour
  • 1 cup finely chopped pecans

Directions:

  1. Cream butter well, add powdered sugar and beat until fluffy, add vanilla. Add flour a little at a time mixing well. Fold in pecans. Chill for 2 hours or overnight. Roll into balls. Bake at 350 for 12 minutes, just before they start to brown. Roll in additional powdered sugar.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6393.38 Kcal (26768 kJ)
Calories from fat 4257.36 Kcal
% Daily Value*
Total Fat 473.04g 728%
Cholesterol 488.05mg 163%
Sodium 8620.73mg 359%
Potassium 4034.36mg 86%
Total Carbs 497.84g 166%
Sugars 91.97g 368%
Dietary Fiber 58.56g 234%
Protein 78.27g 157%
Vitamin C 2.4mg 4%
Vitamin A 2.3mg 76%
Iron 28.4mg 158%
Calcium 1291mg 129%
Amount Per 100 g
Calories 534.89 Kcal (2239 kJ)
Calories from fat 356.18 Kcal
% Daily Value*
Total Fat 39.58g 728%
Cholesterol 40.83mg 163%
Sodium 721.23mg 359%
Potassium 337.52mg 86%
Total Carbs 41.65g 166%
Sugars 7.69g 368%
Dietary Fiber 4.9g 234%
Protein 6.55g 157%
Vitamin C 0.2mg 4%
Vitamin A 0.2mg 76%
Iron 2.4mg 158%
Calcium 108mg 129%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 166.5
    Points
  • 178
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top