Mexican Spice Cookies Recipe

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Mexican Spice Cookies
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Ingredients
9
Count
Nutrition
152
Calories
Total time
30
Minutes
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Ingredients:

  • 1/4 cup firmly packed brown sugar
  • 1 egg
  • 1/2 tsp ground ginger
  • 1/8 tsp ground cloves

Directions:

  1. Cream butter; add sugar, beating until light and fluffy. Add egg and vanilla, beating well. Add flour, ginger, allspice, cinnamon, and cloves, stirring well.
  2. Drop batter by teaspoonfuls 3 inches apart onto a lightly greased cookie sheet. Bake at 375 degrees F for 5 to 7 minutes or until lightly browned.
  3. Remove from cookie sheet; cool on wire racks.
  4. Serve on a platter.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.17 Kcal (637 kJ)
Calories from fat 76.58 Kcal
% Daily Value*
Total Fat 8.51g 13%
Cholesterol 47.62mg 16%
Sodium 14.34mg 1%
Potassium 37.97mg 1%
Total Carbs 17.17g 6%
Sugars 8.92g 36%
Dietary Fiber 0.39g 2%
Protein 2.1g 4%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 17.2mg 2%
Amount Per 100 g
Calories 412.33 Kcal (1726 kJ)
Calories from fat 207.5 Kcal
% Daily Value*
Total Fat 23.06g 13%
Cholesterol 129.02mg 16%
Sodium 38.85mg 1%
Potassium 102.89mg 1%
Total Carbs 46.53g 6%
Sugars 24.17g 36%
Dietary Fiber 1.06g 2%
Protein 5.7g 4%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 3%
Iron 1mg 2%
Calcium 46.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.7
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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