Mexican Pralines Recipe

Posted by
Rate It!
Mexican Pralines
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a heavy saucepan, mix together the brown sugar, 1/2 cup white sugar, evaporated milk and the Karo syrup.
  2. Bring to a rolling boil, slowly stir in remaining 1/2 cup of white sugar while keeping the mixture boiling; cook to soft ball stage.
  3. Add the butter and pecans, remove from heat and beat with a spoon until mixture holds its shape.
  4. Pour onto waxed paper in 2 to 3 inch rounds, allow to cool completely, wrap individual pralines in plastic wrap and store in a cool dry place until eaten.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 468.78 Kcal (1963 kJ)
Calories from fat 303.63 Kcal
% Daily Value*
Total Fat 33.74g 52%
Cholesterol 13.72mg 5%
Sodium 55.02mg 2%
Potassium 256.26mg 5%
Total Carbs 42.25g 14%
Sugars 31.49g 126%
Dietary Fiber 3.55g 14%
Protein 5.45g 11%
Vitamin C 0.8mg 1%
Iron 1.4mg 8%
Calcium 99.4mg 10%
Amount Per 100 g
Calories 458.8 Kcal (1921 kJ)
Calories from fat 297.16 Kcal
% Daily Value*
Total Fat 33.02g 52%
Cholesterol 13.43mg 5%
Sodium 53.85mg 2%
Potassium 250.81mg 5%
Total Carbs 41.35g 14%
Sugars 30.82g 126%
Dietary Fiber 3.47g 14%
Protein 5.33g 11%
Vitamin C 0.8mg 1%
Iron 1.3mg 8%
Calcium 97.3mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top