Directions:
- Heat oven to 350 degrees.
- Cut French bread in half lengthwise.
- Hollow out both halves of loaf, leaving about a 1-inch shell.
- Brown hamburger and onion in skillet.
- Drain off fat.
- Add salt, pepper, salsa, green chilies and tomato sauce to burger/onion mixture.
- Heat through until bubbly.
- Spoon evenly into both loaf halves.
- Top with both grated cheeses.
- Place on cookie sheet and heat in oven until cheese melts (a few minutes).
- Slice loaf halves cross-wise into 2-inch wide sections.
- Note: Depending on the size of the French bread, number of servings will vary.
- Also, I'm guessing at the prep/cook times as I have not fixed this recipe yet.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 222.73 Kcal (933 kJ) | ||
| Calories from fat | 58.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.45g | 10% | |
|---|---|---|---|
| Cholesterol | 18.71mg | 6% | |
| Sodium | 649.52mg | 27% | |
| Potassium | 288.36mg | 6% | |
| Total Carbs | 31.01g | 10% | |
| Sugars | 6.68g | 27% | |
| Dietary Fiber | 2.09g | 8% | |
| Protein | 10.86g | 22% | |
| Vitamin C | 13.9mg | 23% | |
| Iron | 2.2mg | 12% | |
| Calcium | 100.2mg | 10% | |
| Amount Per 100 g | |||
| Calories | 167.54 Kcal (701 kJ) | ||
| Calories from fat | 43.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.85g | 10% | |
|---|---|---|---|
| Cholesterol | 14.07mg | 6% | |
| Sodium | 488.59mg | 27% | |
| Potassium | 216.92mg | 6% | |
| Total Carbs | 23.33g | 10% | |
| Sugars | 5.02g | 27% | |
| Dietary Fiber | 1.57g | 8% | |
| Protein | 8.17g | 22% | |
| Vitamin C | 10.4mg | 23% | |
| Iron | 1.7mg | 12% | |
| Calcium | 75.4mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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