Mediterranean Lemonade Recipe

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Mediterranean Lemonade
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  • 1 1/2 oz ouzo
  • 1 oz honey simple syrup
  • 1/2 tsp honey


  1. Combine ouzo, lemon juice, simple syrup, honey and mint leaves with some ice into cocktail shaker.
  2. Strain over ice into glass and garnish with fresh mint.
  3. For simple syrup.
  4. Combine 3/4 cup honey with 3/4 cup cold water in small pan.
  5. Bring to boil and stir to dissolve honey.
  6. Once honey is dissolved, remove from pan and let cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3.85 Kcal (16 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.12mg 0%
Potassium 10.04mg 0%
Total Carbs 1.14g 0%
Sugars 0.76g 3%
Vitamin C 3.7mg 6%
Calcium 0.6mg 0%
Amount Per 100 g
Calories 38.38 Kcal (161 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.17mg 0%
Potassium 100.04mg 0%
Total Carbs 11.36g 0%
Sugars 7.59g 3%
Vitamin C 36.8mg 6%
Calcium 6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
  • 0

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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