Mazurek Wilenski (Vilnian Mazurka) Recipe

Posted by
Rate It!
Mazurek Wilenski (Vilnian Mazurka)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. To prepare dough: use a knife to cut the butter into the flour, then rub it in with your fingertips.
  2. Add the powdered sugar, baking powder, egg, egg yolk, and sour cream; mix together.
  3. Knead with your hands until dough is smooth and can be formed into a compact ball.
  4. Wrap in waxed paper or place in a covered dish and refrigerate for at least 1 hour.
  5. Preheat oven to 375°F.
  6. Grease a 12 x15 cookie sheet with the remaining tablespoon of butter; sprinkle with remaining 2 tablespoons of flour, tipping from side to side to cover completely and evenly.
  7. Turn the sheet upside down and tap on the bottom to shake off any excess flour.
  8. On a lightly floured surface, roll dough out to 1/4 thin and place on buttered cookie sheet, using fingers to spread dough so it completely covers the bottom of the pan.
  9. Bake for 10 minutes.
  10. To prepare filling: beat egg whites until stiff.
  11. Add sugar a few tablespoons at a time, beating constantly.
  12. Once all of the sugar has been added, beat for 5 more minutes.
  13. Fold in the chocolate, almonds, and dates.
  14. Spread over the dough layer.
  15. Bake at 350°F until pastry is golden brown (20-25 minutes).
  16. Allow to cool.
  17. Mix sugar with rum until smooth; drizzle mixture over mazurka.
  18. With a lightly buttered knife, cut into squares.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 663.82 Kcal (2779 kJ)
Calories from fat 289.44 Kcal
% Daily Value*
Total Fat 32.16g 49%
Cholesterol 17.44mg 6%
Sodium 839.92mg 35%
Potassium 1363.17mg 29%
Total Carbs 87.15g 29%
Sugars 49.87g 199%
Dietary Fiber 2.39g 10%
Protein 8.98g 18%
Iron 1mg 6%
Calcium 107.1mg 11%
Amount Per 100 g
Calories 449.59 Kcal (1882 kJ)
Calories from fat 196.03 Kcal
% Daily Value*
Total Fat 21.78g 49%
Cholesterol 11.81mg 6%
Sodium 568.86mg 35%
Potassium 923.24mg 29%
Total Carbs 59.02g 29%
Sugars 33.78g 199%
Dietary Fiber 1.62g 10%
Protein 6.08g 18%
Iron 0.7mg 6%
Calcium 72.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top