Marshmallow Puffs Recipe

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Marshmallow Puffs
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Ingredients:

Directions:

  1. Line a 9-inch square pan with foil; butter the foil. Arrange marshmallows in pan. In a double boiler or microwave-safe bowl, melt chocolate chips, peanut butter, and butter. Pour over the marshmallows. Chill completely. Cut between marshmallows.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 95.84 Kcal (401 kJ)
Calories from fat 48.82 Kcal
% Daily Value*
Total Fat 5.42g 8%
Cholesterol 1.7mg 1%
Sodium 18.96mg 1%
Potassium 27.21mg 1%
Total Carbs 13.08g 4%
Sugars 9.8g 39%
Dietary Fiber 0.71g 3%
Protein 1.08g 2%
Iron 1.2mg 7%
Calcium 2mg 0%
Amount Per 100 g
Calories 447.21 Kcal (1872 kJ)
Calories from fat 227.79 Kcal
% Daily Value*
Total Fat 25.31g 8%
Cholesterol 7.91mg 1%
Sodium 88.48mg 1%
Potassium 126.97mg 1%
Total Carbs 61.04g 4%
Sugars 45.71g 39%
Dietary Fiber 3.3g 3%
Protein 5.06g 2%
Vitamin A 0.2mg 1%
Iron 5.8mg 7%
Calcium 9.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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