Marshmallow Cinnamon Rice Krispies Bars Recipe

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Marshmallow Cinnamon Rice Krispies Bars
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Ingredients:

Directions:

  1. Butter a 13 x 9 inch baking pan and set aside.
  2. In large pan, over low heat, melt butter or margarine.
  3. Add the marshmallows and stir over low heat until marshmallows are melted.
  4. Add vanilla and cinnamon and mix well to blend.
  5. Add Rice Krispies cereal and stir to cover with marshmallow mixture.
  6. Pour into prepared pan and press with buttered hands.
  7. Allow to cool about 30 minutes before cutting.
  8. Store covered in air tight container.
  9. Feel free to increase cinnamon if desired. I used 3/4 teaspoon, but next time I may increase.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 59.57 Kcal (249 kJ)
Calories from fat 20 Kcal
% Daily Value*
Total Fat 2.22g 3%
Cholesterol 5.08mg 2%
Sodium 47.44mg 2%
Potassium 1.26mg 0%
Total Carbs 9.68g 3%
Sugars 4.65g 19%
Dietary Fiber 0.04g 0%
Protein 0.37g 1%
Calcium 1.5mg 0%
Amount Per 100 g
Calories 100.51 Kcal (421 kJ)
Calories from fat 33.74 Kcal
% Daily Value*
Total Fat 3.75g 3%
Cholesterol 8.58mg 2%
Sodium 80.03mg 2%
Potassium 2.12mg 0%
Total Carbs 16.32g 3%
Sugars 7.84g 19%
Dietary Fiber 0.07g 0%
Protein 0.62g 1%
Calcium 2.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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