Marshmallow Brownies Recipe

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Marshmallow Brownies
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Ingredients:

Directions:

  1. Heat the oven to 375F.
  2. Line a 12in square pan with baking parchment.
  3. Melt the butter and the chocolate together very gently.
  4. When melted, take off heat.
  5. Mix the cocoa with the flour and sugar.
  6. Mi this mixture into the butter and chocolate.
  7. Mix in the eggs and fold in the marshmallows.
  8. Turn the brownie mixture into the pan.
  9. Bake until the surface has set, about 20 minutes.
  10. Cool and slice.
  11. *For Rocky Road Brownies add a handful of your favorite nuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 729.01 Kcal (3052 kJ)
Calories from fat 280.22 Kcal
% Daily Value*
Total Fat 31.14g 48%
Cholesterol 163.25mg 54%
Sodium 488.08mg 20%
Potassium 176.55mg 4%
Total Carbs 108.47g 36%
Sugars 85.48g 342%
Dietary Fiber 1.88g 8%
Protein 7.19g 14%
Vitamin A 0.3mg 9%
Iron 2.2mg 12%
Calcium 91.9mg 9%
Amount Per 100 g
Calories 405.27 Kcal (1697 kJ)
Calories from fat 155.78 Kcal
% Daily Value*
Total Fat 17.31g 48%
Cholesterol 90.76mg 54%
Sodium 271.33mg 20%
Potassium 98.15mg 4%
Total Carbs 60.3g 36%
Sugars 47.52g 342%
Dietary Fiber 1.04g 8%
Protein 4g 14%
Vitamin A 0.2mg 9%
Iron 1.2mg 12%
Calcium 51.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.8
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar

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