Marmalade Muffins Recipe

Posted by
Rate It!
Marmalade Muffins
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a large bowl, combine the flour, sugar, baking powder and salt. In another bowl, beat the eggs, milk, marmalade and oil. Stir into dry ingredients just until moistened.
  2. Fill greased or paper-lined muffin cups three-fourths full. Bake at 350° for 18-20 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack.
  3. In a small bowl, beat the marmalade and cream cheese until fluffy. Stir in confectioners' sugar until smooth. Spread over cooled muffins. Store in the refrigerator. Yield: 1 dozen.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 505.96 Kcal (2118 kJ)
Calories from fat 58.57 Kcal
% Daily Value*
Total Fat 6.51g 10%
Cholesterol 31.57mg 11%
Sodium 188.55mg 8%
Potassium 132.72mg 3%
Total Carbs 103.23g 34%
Sugars 36.88g 148%
Dietary Fiber 0.26g 1%
Protein 6.96g 14%
Vitamin C 1.2mg 2%
Iron 0.2mg 1%
Calcium 71.9mg 7%
Amount Per 100 g
Calories 257.39 Kcal (1078 kJ)
Calories from fat 29.79 Kcal
% Daily Value*
Total Fat 3.31g 10%
Cholesterol 16.06mg 11%
Sodium 95.92mg 8%
Potassium 67.52mg 3%
Total Carbs 52.52g 34%
Sugars 18.76g 148%
Dietary Fiber 0.13g 1%
Protein 3.54g 14%
Vitamin C 0.6mg 2%
Iron 0.1mg 1%
Calcium 36.6mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top