Directions:
- Mix first 8 ingredients in a shallow dish. Marinade shrimp for one hour.
- Place on skewers and grill until pink and cooked through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 432.31 Kcal (1810 kJ) | ||
| Calories from fat | 196.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.8g | 34% | |
|---|---|---|---|
| Cholesterol | 65.76mg | 22% | |
| Sodium | 1597.91mg | 67% | |
| Potassium | 142.51mg | 3% | |
| Total Carbs | 41.85g | 14% | |
| Sugars | 6.19g | 25% | |
| Dietary Fiber | 1.35g | 5% | |
| Protein | 9.41g | 19% | |
| Vitamin C | 8.7mg | 14% | |
| Iron | 1.9mg | 10% | |
| Calcium | 49.5mg | 5% | |
| Amount Per 100 g | |||
| Calories | 263.34 Kcal (1103 kJ) | ||
| Calories from fat | 119.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.28g | 34% | |
|---|---|---|---|
| Cholesterol | 40.06mg | 22% | |
| Sodium | 973.35mg | 67% | |
| Potassium | 86.81mg | 3% | |
| Total Carbs | 25.49g | 14% | |
| Sugars | 3.77g | 25% | |
| Dietary Fiber | 0.82g | 5% | |
| Protein | 5.73g | 19% | |
| Vitamin C | 5.3mg | 14% | |
| Iron | 1.2mg | 10% | |
| Calcium | 30.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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