Maple Pumpkin Torte Recipe

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Maple Pumpkin Torte
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Ingredients:

Directions:

  1. Grease three 9-in. round baking pans; line with waxed paper. Grease the paper and set aside. In a large bowl, combine the cake mix, 1/2 cup flour, water, pumpkin, eggs, oil and cinnamon; beat for 30 seconds on low speed. Beat for 2 minutes on medium.
  2. Transfer a third of the batter to a small bowl; beat in brown sugar and remaining flour. Stir in chips and pecans. Pour into one prepared pan. Divide the plain batter between the two remaining pans.
  3. Bake at 350° for 20-30 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
  4. For frosting, in a large bowl, cream shortening until fluffy. Add the confectioners' sugar, milk, vanilla and maple flavoring; beat until smooth.
  5. Place one plain cake layer on a serving platter. Top with a quarter of the frosting. Top with the pumpkin-nut cake layer. Top with a quarter of the frosting. Top with remaining plain cake layer; spread remaining frosting over top and sides of cake. Yield: 12-14 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1214.25 Kcal (5084 kJ)
Calories from fat 288.13 Kcal
% Daily Value*
Total Fat 32.01g 49%
Cholesterol 27.96mg 9%
Sodium 328.32mg 14%
Potassium 154.7mg 3%
Total Carbs 214.83g 72%
Sugars 169.32g 677%
Dietary Fiber 1.45g 6%
Protein 5.9g 12%
Vitamin C 0.7mg 1%
Vitamin A 0.2mg 5%
Iron 1.4mg 8%
Calcium 134mg 13%
Amount Per 100 g
Calories 346.49 Kcal (1451 kJ)
Calories from fat 82.22 Kcal
% Daily Value*
Total Fat 9.14g 49%
Cholesterol 7.98mg 9%
Sodium 93.69mg 14%
Potassium 44.14mg 3%
Total Carbs 61.3g 72%
Sugars 48.32g 677%
Dietary Fiber 0.42g 6%
Protein 1.68g 12%
Vitamin C 0.2mg 1%
Iron 0.4mg 8%
Calcium 38.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.7
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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