Gelatin Torte Recipe

Posted by
Rate It!
Gelatin Torte
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a bowl, beat egg yolks and 1/2 cup sugar until thick and lemon-colored. Stir in the pineapple. Combine cracker crumbs and baking powder; stir into the pineapple mixture. Add pecans and set aside. In a bowl, beat egg whites until foamy. Gradually beat in remaining sugar until soft peaks form. Fold into the pineapple mixture. Pour into an ungreased 9-in. springform pan. Bake at 350° for 30 minutes or until top springs back when lightly touched. Cool on a wire rack. (do not remove sides of pan.)
  2. Dissolve gelatin in boiling water. Stir in cold water; refrigerate until mixture begins to thicken, about 40 minutes. Stir in bananas; pour over cooled cake layer. Refrigerate until firm, about 2 hours.
  3. In a bowl, beat cream and sugar until soft peaks form; pipe or spoon over gelatin layer. Just before serving, run a knife around the edge of pan to loosen; remove sides of pan. Garnish with cherries if desired. Yield: 8 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 352.94 Kcal (1478 kJ)
Calories from fat 135.34 Kcal
% Daily Value*
Total Fat 15.04g 23%
Cholesterol 81.93mg 27%
Sodium 163.48mg 7%
Potassium 260.15mg 6%
Total Carbs 52.1g 17%
Sugars 33.02g 132%
Dietary Fiber 2.92g 12%
Protein 5.25g 10%
Vitamin C 5.9mg 10%
Iron 1.2mg 6%
Calcium 52.9mg 5%
Amount Per 100 g
Calories 144.44 Kcal (605 kJ)
Calories from fat 55.38 Kcal
% Daily Value*
Total Fat 6.15g 23%
Cholesterol 33.53mg 27%
Sodium 66.9mg 7%
Potassium 106.46mg 6%
Total Carbs 21.32g 17%
Sugars 13.51g 132%
Dietary Fiber 1.2g 12%
Protein 2.15g 10%
Vitamin C 2.4mg 10%
Iron 0.5mg 6%
Calcium 21.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top