Maple-Frosted Brownies Recipe

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Maple-Frosted Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350°; place oven rack in the lower third of the oven.
  2. Spray the bottom only of an 8-inch square baking pan with cooking spray.
  3. In a bowl, combine the brownie mix, oil, water, eggs, and maple extract with a wooden spoon until just blended and all dry ingredients are moistened.
  4. Stir in the chopped walnuts.
  5. Spread batter into prepared pan.
  6. Bake 40-44 minutes or until pick comes out clean or almost clean (do not overbake).
  7. Transfer to a wire rack and cool completely.
  8. Frosting: in a bowl, beat powdered sugar, cream cheese, butter, and maple flavoring until smooth.
  9. Spread frosting over cooled brownies; cut into square; store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1100.24 Kcal (4606 kJ)
Calories from fat 986.69 Kcal
% Daily Value*
Total Fat 109.63g 169%
Cholesterol 216.86mg 72%
Sodium 175.65mg 7%
Potassium 477.04mg 10%
Total Carbs 19.84g 7%
Sugars 2.07g 8%
Dietary Fiber 4.38g 18%
Protein 23.11g 46%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 2%
Iron 3.2mg 18%
Calcium 88.3mg 9%
Amount Per 100 g
Calories 469.16 Kcal (1964 kJ)
Calories from fat 420.74 Kcal
% Daily Value*
Total Fat 46.75g 169%
Cholesterol 92.47mg 72%
Sodium 74.9mg 7%
Potassium 203.42mg 10%
Total Carbs 8.46g 7%
Sugars 0.88g 8%
Dietary Fiber 1.87g 18%
Protein 9.85g 46%
Vitamin C 0.5mg 2%
Iron 1.3mg 18%
Calcium 37.6mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.3
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Total Fat

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