Maple Frappé Recipe

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Maple Frappé
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Ingredients:

Directions:

  1. Combine 1 pint ice cream, half and half and maple syrup in blender.
  2. Blend until smooth. Pour into glasses. Sprinkle with cinnamon and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 541.54 Kcal (2267 kJ)
Calories from fat 181.72 Kcal
% Daily Value*
Total Fat 20.19g 31%
Cholesterol 60.88mg 20%
Sodium 187.47mg 8%
Potassium 383.05mg 8%
Total Carbs 60.71g 20%
Sugars 52.8g 211%
Protein 5.64g 11%
Vitamin C 0.3mg 1%
Calcium 232.8mg 23%
Amount Per 100 g
Calories 176.85 Kcal (740 kJ)
Calories from fat 59.34 Kcal
% Daily Value*
Total Fat 6.59g 31%
Cholesterol 19.88mg 20%
Sodium 61.22mg 8%
Potassium 125.09mg 8%
Total Carbs 19.83g 20%
Sugars 17.24g 211%
Protein 1.84g 11%
Vitamin C 0.1mg 1%
Calcium 76mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.5
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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