Mango & Rambutan Frappe Recipe

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Mango & Rambutan Frappe
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Ingredients:

Directions:

  1. Blend the ingredients in a blender until well combined.
  2. Serve in tall glass.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.21 Kcal (394 kJ)
Calories from fat 35.52 Kcal
% Daily Value*
Total Fat 3.95g 6%
Sodium 9.71mg 0%
Potassium 28.06mg 1%
Total Carbs 14.65g 5%
Sugars 12.83g 51%
Dietary Fiber 0.08g 0%
Protein 0.32g 1%
Vitamin C 0.4mg 1%
Calcium 2.6mg 0%
Amount Per 100 g
Calories 292.88 Kcal (1226 kJ)
Calories from fat 110.42 Kcal
% Daily Value*
Total Fat 12.27g 6%
Sodium 30.17mg 0%
Potassium 87.24mg 1%
Total Carbs 45.54g 5%
Sugars 39.88g 51%
Dietary Fiber 0.23g 0%
Protein 1g 1%
Vitamin C 1.2mg 1%
Calcium 8.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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