Makeover Streusel Coffee Cake Recipe

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Makeover Streusel Coffee Cake
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Ingredients:

Directions:

  1. In a small bowl, combine the nuts, brown sugar, butter and cinnamon; set aside.
  2. In a large mixing bowl, beat the butter and sugar until light and crumbly. Beat in the egg yolks, oil, applesauce and vanilla.
  3. Combine the dry ingredients; add to the sugar mixture alternately with sour cream.
  4. In another mixing bowl, beat egg whites on high speed until tiff peaks form. Fold into batter.
  5. Pour half of the batter into a 10-in. fluted tube pan coated with nonstick cooking spray and floured; sprinkle with nut mixture. Pour in remaining batter.
  6. Bake at 350° for 45-55 minutes or until a toothpick inserted near the center comes out clean.
  7. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
  8. Sprinkle with confectioners' sugar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 340.23 Kcal (1424 kJ)
Calories from fat 143.1 Kcal
% Daily Value*
Total Fat 15.9g 24%
Cholesterol 42.9mg 14%
Sodium 176.95mg 7%
Potassium 222.71mg 5%
Total Carbs 42.81g 14%
Sugars 16.81g 67%
Dietary Fiber 1.11g 4%
Protein 7.42g 15%
Vitamin C 1.3mg 2%
Vitamin A 0.1mg 2%
Iron 2.5mg 14%
Calcium 84.4mg 8%
Amount Per 100 g
Calories 317.49 Kcal (1329 kJ)
Calories from fat 133.54 Kcal
% Daily Value*
Total Fat 14.84g 24%
Cholesterol 40.04mg 14%
Sodium 165.13mg 7%
Potassium 207.83mg 5%
Total Carbs 39.95g 14%
Sugars 15.68g 67%
Dietary Fiber 1.04g 4%
Protein 6.92g 15%
Vitamin C 1.2mg 2%
Iron 2.3mg 14%
Calcium 78.8mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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