Mai Kai Martini Recipe

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Mai Kai Martini
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Ingredients
6
Count
Nutrition
182
Calories
Total time
5
Minutes
Comments Print recipe

Ingredients:

  • 1 oz vodka
  • a spritz dry vermouth
  • lime wedge (shaken in the shaker, not squeezed)

Directions:

  1. Combine the coconut water, pineapple juice, blue curacao, vodka, vermouth and lime wedge in a shaker. Shake for 1 minute. Serve cold. Repeat for additional servings.
  2. This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 182.28 Kcal (763 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 60.39mg 3%
Potassium 212.34mg 5%
Total Carbs 18.34g 6%
Sugars 14.64g 59%
Dietary Fiber 1.13g 5%
Protein 1.13g 2%
Vitamin C 6.2mg 10%
Calcium 22.7mg 2%
Amount Per 100 g
Calories 107.38 Kcal (450 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 35.57mg 3%
Potassium 125.09mg 5%
Total Carbs 10.8g 6%
Sugars 8.62g 59%
Dietary Fiber 0.67g 5%
Protein 0.67g 2%
Vitamin C 3.7mg 10%
Calcium 13.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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